Coconut syrup is made out from sap extracted from the coconut tree. Coconut syrup is a more concentrated sweetener compared to other natural syrup varieties, evaporated from 4L of sap to make just 1L of coconut syrup. Organic Coconut Syrup is a healthier substitute for refined sugars or artificial sweeteners with a deliciously sweet caramel flavor.
Coconut nectar has the benefit of being a raw, pure sweetener that retains all of the health benefits, while other sweeteners lose most of their nutritional value through heating and processing.
